Kitchen Gone Rogue

Bacon Wrapped Spinach Stuffed Chicken

A deliciously different option for boneless skinless chicken breasts, this bacon wrapped spinach stuffed chicken oozes (literally) with flavor!

Servings

Ingredients

Instructions

Marinate chicken breasts in Italian dressing for at least 30 minutes
Preheat oven to 375 degrees F
Prep spinach and garlic
Combine spinach, garlic, sun dried tomatoes, “cheese” shreds, salt and pepper
Slice chicken breasts in the middle, but not all the way to the edge
Stuff each chicken breast with the spinach mixture, then close and wrap with 2 pieces of bacon, holding the bacon in place with toothpicks
Place in baking dish and bake for 45 minutes uncovered; when finished, baste with the juices and serve. 🙂
Garnish with chopped parsley

Recipe Notes